How to Choose the Right Type of Whole Grain for Baking

by Grain | | Preparation

Understanding Different Whole Grains Tasting the Versatility of Whole Grains Let’s jump into the wonderful world of whole grains. Each type of whole grain has its own unique flavor and texture. Some are nutty, some are sweet, and some have a mild taste. For...

Why You Should Include Wheat Berries in Your Grain Storage Plan

by Grain | | Preparation

Table of Contents The Nutritional Powerhouse: Wheat Berries Explained Versatility in the Kitchen: Cooking with Wheat Berries Long-Term Storage Solutions: Keeping Wheat Berries Fresh Economic Benefits: Cost-Effective Grain Storage The Nutritional Powerhouse: Wheat...

How to Prepare Your Pantry for Whole Grain Storage

by Grain | | Preparation

Proper Container Selection for Whole Grains Choosing the Right Material When it comes to storing whole grains, the material of your containers can make or break your storage plan. Personally, I’ve found glass jars to be an excellent option. They’re...

What Are the Benefits of Storing Whole Grains in Bulk?

by Grain | | Preparation

Table of Contents Economical Advantages of Bulk Storage Enhancing Shelf Life and Quality Sustainability through Bulk Storage Convenience and Accessibility Economical Advantages of Bulk Storage Let’s talk money—who doesn’t like saving a little cash, right?...

How to Store Whole Wheat Pasta for Optimal Freshness

by Grain | | Preparation

Proper Storage Conditions for Whole Wheat Pasta Temperature and Humidity When it comes to keeping your whole wheat pasta fresh, temperature and humidity play a huge role. I’ve found that the best place to store it is in a cool, dry space. A pantry or a cupboard...