by Grain Storehouse Editorial Team | Oct 23, 2009 | whole Wheat
We will resume our series on storage methods on Monday. For now, this is a timely sale on grain mills that we wanted to make sure that you could find what you may need at a reduced price.. The following links are to grain/flour mills that the manufacturers have...
by Grain Storehouse Editorial Team | Sep 14, 2009 | whole Wheat
These pails go on sale just prior to their arrival. Why? Because they sell out SO FAST this way you are assured of getting the size and quantity you need. The sale price is usually 15% off. We were asked this very important question by someone who recently purchased...
by Grain Storehouse Editorial Team | Aug 7, 2009 | whole Wheat
Did you know that milled wheat loses 90% of almost 30 nutrients within 72 hours after its been processed? The wheat kernel germ is a prime source of enzymes and Vitamin E, which quickly dissipates through oxidization. Whole grains of wheat are high in fiber, complex B...
by Grain Storehouse Editorial Team | Mar 16, 2009 | whole Wheat
As we have shipped out almost 3/4 of the inventory that came YESTERDAY of Bulk Food Storage Pails , we also answered a multitude of emails and phone calls from people who, just like us, are preparing for an uncertain future. A great many people are moving from just...
by Grain Storehouse Editorial Team | Feb 10, 2009 | whole Wheat
This site is about storage and grain stocking, but if you store all that you need, when the time comes to use it, if you’ve not learned how to use it – it’s still worthless. So before just storing up in case of emergency, get familiar with those...
by Grain Storehouse Editorial Team | Feb 2, 2009 | whole Wheat
I know how you feel. Just take a deep breathe and compartmentalize…..it can be very overwhelming at first. That’s one reason I found these buckets – people were telling me that for a year’s supply I had to vacuum pack and re-vacuum pack etc…drove me nuts! It’s like I...