Preparation | Grain Storehouse

Buying Grain Storage Bins

by Grain Storehouse Editorial Team | Jun 6, 2022 | Preparation

Now is an important time to stock up on wheat and other grains. With prices rising and the price of fuel increasing, many people have started to think about how they can save money on food. While it may be tempting to buy groceries on sale, it is better to keep your...

Food Storage – Which Method Is Best?

by Grain Storehouse Editorial Team | May 28, 2022 | Preparation

The food storage industry has changed drastically over the last few years. When I first started in the food storage business, there was only one way to store grains. You had to put them in a silo and then bury them underground. The problem with this was that if you...

How and Why to Dehydrate Food

by Grain Storehouse Editorial Team | May 27, 2022 | Food Supply, Long Term Storage, Preparation, Survival

With the growing concern for food availability in light of the war in Europe, it is increasingly important to be prepared. In this post we will discuss how (and why) to dehydrate food. Have you been considering acquiring a food dehydrator yet aren’t certain if...

Grain Storage Bin – What to Consider

by Grain Storehouse Editorial Team | May 26, 2022 | Preparation

A grain storage bin is an essential part of any grain storage system. It holds the bulk of your grain supply and should be built with care. There are several types of grain bins, each with their own set of pros and cons.What is the best container to hold my grains?The...

The Importance of Grain Storage

by Grain Storehouse Editorial Team | May 19, 2022 | Food Supply, Long Term Storage, Meat and Dairy Storage, Organic Grains, Preparation, Survival

Grain storage is an important part of the food storage plan. It will keep you supplied with food for months or even years. There are many types of grain that can be stored, and the most common ones are wheat, corn, rice, barley, oats, rye, millet, and flaxseed. These...

How To Store Your Wheat

by Grain Storehouse Editorial Team | May 10, 2022 | Preparation

If you’re like most people, you probably have a lot of wheat in your home. It’s used in making bread, pastries, pasta, and other baked goods. But if you don’t know how to store it properly, you could be putting yourself at risk of having your wheat...