by Grain | | Uncategorized
Quite frankly – this is NOT one of our personal favorites when it comes to methods of keeping infestation at bay for food storage. Please do not take this (solely or any other recommendation) as the end all authority. We are hoping to share options with you...
by Grain | | Whole grains
Bay leaves can be spread throughout the containers of grain or dried goods. Two bay leaves for small amounts up to one gallon or five leaves in larger buckets. Some people say this works well for them. Just what is the science behind using bay leaves? Bay leaves are...
by Grain | | Uncategorized
Frankly and as a personal note. We are not particularly fond of ANY method that requires hazardous efforts or chemicals. We are not endourcing these methods as much as sharing options with you our reading family. Please take all precautions and educate yourself...
by Dnurkle | | Preparation
The Dry Ice Method The instructions for using this method are as follows: One pound of dry ice is used for a thirty-gallon drum of wheat. Place about three inches of grain on the bottom of the Mylar bag that is inside a plastic bucket. Then place a three-inch square...
by Dnurkle | | Preparation
The Oxygen Absorber Packets Method gantz online movie the full how to train your dragon movie These can be purchased from most food storage companies. The little packets look like a small tea bag or packet of sweet-n-low or sugar. This relatively new procedure is...
by Dnurkle | | Whole grains
We are listing the variety of methods used for long-term food storage. As promised in the previous post, (http://www.grainstorehouse.com/?p=259 ) we are going more in-depth with what each method entails. The Mylar Bag Method. . If you don’t see them yet – keep...
by Dnurkle | | whole Wheat
These pails go on sale just prior to their arrival. Why? Because they sell out SO FAST this way you are assured of getting the size and quantity you need. The sale price is usually 15% off. We were asked this very important question by someone who recently purchased...